Facts About Chinkapin Trees
Chinkapins are native to this country, growing naturally in the wild from New England to the Mexican border. As part of the group of white oaks, they bear very pale, white bark. Their trunks can grow to 3 feet (1 m.) in diameter. Chinkapins are not small trees, growing to 80 feet (24 m.) in the wild and 50 feet (15 m.) tall when cultivated. The breadth of the open, rounded canopy tends to approximate the height of the tree. These oaks are planted extensively as shade trees in appropriate hardiness zones. The leaves of the chinkapin oak tree are particularly lovely. The tops of the leaves are yellow-green, while the undersides are pale silver. The leaves flutter like those of aspens in the breeze. In the fall, the leaves turn bright yellow, contrasting beautifully with the white bark. Chinkapin acorns appear without stalks, and they mature in just one season. They are between ½ inch and 1 inch (1-2.5 cm.) long and are edible if cooked. The wood of these oaks is hard and durable. It is known to make a fine polish and is used for furniture, fencing, and barrels.
Additional Chinkapin Oak Information
Growing a chinkapin oak tree is easier if you start the young tree in its permanent site. These oaks are difficult to transplant once established. Plant chinkapin in a location with full sun and well-draining soil. The species prefers moist, fertile soils, but tolerates many different types of soil. It is one of the only white oak trees to accept alkaline soils without developing chlorosis. Care for chinkapin trees is easy once they are established. Irrigate this native tree only if the weather is very hot or dry. It has no serious disease or insect problems so requires no spraying.
